Menu

Showing 49–64 of 70 results

  • PLAIN ROTI

    $3.50

    Wholemeal plain bread

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    KEEMA NAAN

    $5.50

    Naan filled with curried chicken mince

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    Garlic Naan

    $4.00

  • Butter Naan

    $4.00

    Multi-layered Naan with a light garnish and butter

  • Gulab Jamun

    $4.00

    Sweet dumplings fried to a golden brown and served in a sweet syrup

  • Mango Kulfi

    $4.00

    Indian ice cream made from blended mango and milk

  • Pistachio Kulfi

    $4.00

    Indian ice cream made from blended pistachios and milk

  • Chicken Biryani

    $17.00

    A very popular and ancient dish in India, in which rice and chicken are cooked together on a very low flame with an exotic blend of herbs and spices

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    Rice

    $3.50

    Indian Basmati rice cooked with cumin seed

  • Mixed Entree (Main)

    $21.00

    Includes 2 pieces of Samosa 2 Onion Bhagi 2 Lamb cutlets 2 Tandoori Chicken

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    Mixed Entree (Starter)

    $12.00

    Includes pieces of Samosa, Pakora, Barrah kebab and Chooza tikka

  • Tandoori Prawns (Main)

    $23.00

    Prawn cutlets marinated in yoghurt, tandoori paste and Curry & Tandoor’s own blend of spices, then gently cooked in the tandoo

  • Tandoori Prawns (Entree)

    $13.00

    Prawn cutlets marinated in yoghurt, tandoori paste and Curry & Tandoor’s own blend of spices, then gently cooked in the tandoor

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    Chilli Chicken

    $17.50

    A dish from Indo Chineese cuisine. Marinated, crispy chicken fritters tossed in sweet sause and spicy garlic flavoured sauce

  • Barrah Kebab (Main)

    $27.00

    Lamb cutlets marinated overnight in spices and yogurt, cooked in tandoor

  • Barrah Kebab (Entree)

    $15.00

    Lamb cutlets marinated in spices and yoghurt, skewered and cooked in the tandoor