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Showing 33–48 of 71 results

  • Fish Malabari

    $21.00

    A dish from the Malabar region, this fish curry is cooked in lightly spiced herbs, mustard seeds and coconut milk

  • Fish Masala

    $21.00

    A succulent fillet of fish cooked in our special garam masala sauce and finished with fresh coriander

  • PRAWN VINDALOO

    $21.00

    This is a famous dish from Cidade De Gao Hotel in Goa. Shelled prawns cooked  in a hot, tangy garam masala and ground cassia bark base

  • PRAWN MALABARI

    $21.00

    Shelled prawn cutlets sautéed with onion, mustard seeds, fenugreek, mushroom, capsicum and fresh coconut cream, finished with coriander and coconut powder

  • Beef Korma

    $19.00

    Boneless beef served with a delicate curry sauce made with yoghurt and ground cashews

  • BEEF VINDALOO

    $19.00

    A Goanese specialty. Boneless beef cooked in a hot, tangy garam masala and ground cassia bark base. The name Vindaloo is derived from a Portuguese dish, Carne de Vinha d’ Alhos, which is a dish of meat with wine and garlic. The Portuguese dish was modified by the substitution of vinegar

  • Beef Masala

    $19.00

    A medium beef curry with spices, vegetables, fresh tomato and capsicum, finished with fresh coriander

  • Bombay Beef

    $19.00

    A mild dish of boneless beef in a classical rich creamy fenugreek sauce, finished with sliced almonds

  • CHICKEN TIKKA MASALA

    $18.50

    Chicken pieces half cooked in the tandoor, then finished in a classical rich tomato, onion and coriander sauce

  • CHICKEN MADRAS

    $18.50

    A medium to hot curry with coconut and a hint of red chilli

  • CHICKEN KORMA

    $18.50

    Chicken pieces cooked in a very delicate curry with yoghurt and ground cashew sauce

  • KADAI CHICKEN

    $18.50

    Boneless chicken pan-fried in the kadai with medium dry curry sauce with fenugreek and capsicum

  • Makhan Chicken (Butter Chicken)

    $18.50

    Also known as murgh makhani. Prepared in a buttery gravy with the addition of cream gives the curry sauce a silky smooth rich texture.

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    Cheese & Garlic Naan

    $6.00

  • PESHAWARI NAAN

    $6.00

    Curry & Tandoor’s special naan with dried fruit and nuts

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    PLAIN PARATHA

    $4.00

    Wholemeal flaky layered bread