Mashed potato and lightly spiced cottage cheese balls, lightly fried until golden brown and served with a rich creamy tomato and onion sauce
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Boneless chicken, marinated overnight in spices and yoghurt, skewered and cooked in the tandoor
Chicken pieces cooked in a very delicate curry with yoghurt and ground cashew sauce
Lamb cutlets marinated in spices and yoghurt, skewered and cooked in the tandoor
Wholemeal flaky layered bread
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