Slowly cooked in a very hot tangy masala base
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.
Please enter an answer in digits:
Also known as murgh makhani. Prepared in a buttery gravy with the addition of cream gives the curry sauce a silky smooth rich texture.
A very popular and ancient dish in India, in which rice and chicken are cooked together on a very low flame with an exotic blend of herbs and spices
A succulent fillet of fish cooked in our special garam masala sauce and finished with fresh coriander
A medium beef curry with spices, vegetables, fresh tomato and capsicum, finished with fresh coriander
2020 CURRY & TANDOORI | CREATIVITY & POWERED BY ONQANET TECHNOLOGIES PVT LTD