Lamb cutlets marinated overnight in spices and yogurt, cooked in tandoor
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Fried Paneer simmered in flavourful gravy made with soy sauce and red chilli sauce
Includes pieces of Samosa, Pakora, Barrah kebab and Chooza tikka
A dish from Indo Chineese cuisine. Marinated, crispy chicken fritters tossed in sweet sause and spicy garlic flavoured sauce
Boneless chicken, marinated overnight in spices and yoghurt, skewered and cooked in the tandoor
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