Lamb cutlets marinated overnight in spices and yogurt, cooked in tandoor
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Deep fried lentil fritters dunken in yogurt, topped with different kinds of sweet spicy chutneys & garnished with spice powders.
Includes pieces of Samosa, Pakora, Barrah kebab and Chooza tikka
Fried Paneer simmered in flavourful gravy made with soy sauce and red chilli sauce
A dish from Indo Chineese cuisine. Marinated, crispy chicken fritters tossed in sweet sause and spicy garlic flavoured sauce
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